by soaking sticky rice overnight and after that steaming it by itself or with other ingredients which include mung bean, peanut, and corn. Close to the conclude in the cooking procedure, we add some fats, which include oil, rooster Excess fat or coconut milk, to create xoiBib Gourmand: good quality, fantastic price cooking 2 Small Store Xôi � Read More

by soaking sticky rice right away then steaming it by by itself or with other components including mung bean, peanut, and corn. Near the conclude in the cooking process, we increase some fats, for instance oil, rooster Body fat or coconut milk, to make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tẅ Read More